Routine Cherry Immuno Boost

Description

Beetroot

Beetroot is the taproot portion of the beet plant. It is one of several of the cultivated varieties of Beta vulgaris grown for their edible taproots and their leaves (called beet greens). The deep red colour of beetroot results from the presence of a type of betalain pigment (betacyanins). Beetroot also contains betaine and inorganic nitrates.

Betalain pigments
The deep red colour of beetroot results from the presence of betalain pigments. There are two categories of betalains, one of which is responsible for these reddish to violet colours – betacyanins. Betanin is an example of betacyanins present in red beetroot.

Betaine (Trimethylglycine (TMG))
Betaine is a naturally-occurring substance and amino acid, found in plants and particularly in beetroot. Betaine is created by choline, in combination with the amino acid glycine.

Dietary nitrate
Nitrate is an inorganic compound composed of nitrogen and oxygen and found naturally in soil and water. The nitrate in our diet comes from both food and drinking water, but the highest levels of dietary nitrate are found in vegetables.

Montmorency cherries

Montmorency cherries are a type of red, sour cherry – Prunus cerasus. They are grown in Canada, France and the United States and are part of the lighter red Amarelle cultivar of sour cherries, rather than the darker-red Morello cultivar.

Vitamin B6

Vitamin B6 contributes to the normal function of the immune system, the regulation of hormonal activity, normal cysteine synthesis, normal energy-yielding metabolism, normal homocysteine metabolism, normal protein and glycogen metabolism and the reduction of tiredness and fatigue.

Turmeric and curcumin

Turmeric is a rhizomatous herbaceous perennial plant (Curcuma longa) of the ginger family, Zingiberaceae. It is native to southern Asia.

When not used fresh, the rhizomes (roots) are boiled for 30 – 45 minutes and then dried in hot ovens, after which they are ground into a deep orange/yellow powder that is commonly used as a natural colouring and delicious spice in Bangladeshi, Indian, Iranian and Pakistani cuisine, as well as for dyeing.

Turmeric root powder has been long used by Ayurvedic practitioners, largely due to its main constituent, curcumin. More recently, it has become increasingly popular in the Western world for use in both food and food supplements, after much TV, magazine and radio coverage.

Black pepper

Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. When dried, the fruit is known as a peppercorn. When fresh and fully mature, it is approximately 5 millimetres (0.20 in) in diameter, dark red, and, like all drupes, contains a single seed.

Peppercorns, and the ground pepper derived from them, may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit), green pepper (dried unripe fruit) and white pepper (ripe fruit seeds). Piperine is the alkaloid responsible for the pungency of black pepper.

Slow Metabolism

Our VitaProHealth Routine Cherry Immuno Boost supplements contain high levels of both beetroot and Montmorency Cherry. Both rich in vitamin B6, these special capsules significantly increase oxidative metabolism, in turn speeding up your metabolism helping you lose that weight and feel back to your best.

As well as these effects beetroots have also been known to reduce blood pressure.

As well as containing both Montmorency Cherries and Beetroot, our supplements also contain turmeric. Turmeric, also known as the golden spice, is popular in Asian cooking and has been a part of traditional eastern medicine for thousands of years. Most of the medicinal benefits of turmeric come from curcumin, a strong antioxidant compound that has significant anti-inflammatory properties.

Research suggests that although turmeric has a minor effect on metabolism it has a significant effect on weight loss. The curcumin reduces fat tissue growth and curves weight gain.

Alongside this, we also have black pepper contained within our capsules. Black pepper promotes curcumin absorption by up to 2,000%. Black pepper and curcumin have also been seen to produce a hormone called adiponectin, a hormone that helps regulate your metabolism.  Meaning when these two ingredients are paired it has a vast impact on weight loss and metabolism.